 |
|||
|
|||
|
|
|||
The USDA has finished the rulemaking process for irradiation, or cold pasteurization of beef. Processors will be able to use this new technology that eliminates E. coli O157:H7 from raw meat. Several major processor are ready to test market cold pasteurized ground beef in retail outlets. |
|||
|
|
|||
|
|
|||
|
All information is copywrited by Feed Lot magazine and cannot be printed or re-printed
without the publishers express consent. Please contact
Feed Lot Magazine for reprint and copy authorization.
|
|||