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Volume
XIV Number 3 • May/June 2006
Table of Contents
To
read any of these articles in their entirety,
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Editor's
Desk
Two of the most basic principals (although they are not always
realized) in the Beef Industry are 1) A cow weans a calf every
year and, 2) Every animal that enters the feedlot, finishes
with the desired grade and yield.One disease which has very
significant bearing on each of these is Bovine Viral Diarrhea
Virus (BVDV). It is possible that it can be eliminated, and
it is necessary that it be eliminated. BVDV costs the industry
a great deal of money in a variety of ways. There are reproductive
effects on breeding females such as failure to conceive, abortion,
fetal infections leading to early embryonic death, birth defects,
stunting, the birth of persistently infected calves (PI calf).
...Read
the Story...

Preparing
for Pinkeye Season: Are You Seeing Clearly?
Pinkeye may appear to be nothing more than an annoyance to
cattle. But in fact, it is a costly infection that results
in losses of an estimated $150 million annually. Although
cattle can suffer from pinkeye during any time of the year,
it is most prevalent during mid to late summer. ....Read
the Story...

Summer
Feeding Suggestions
Ideas relating to water, fat and oils replacing starch, salt
and mineral levels, Low roughage rations for dust control,
protein levels, time of day feeding, working and treating
cattle, controling flies and more....Read
the Story...

New
Website Offers Guidance on Manure Management
The National Association of State Departments of Agriculture
(NASDA), in cooperation with the Environmental Protection
Agency (EPA) and USDA’s Natural Resources Conservation
Service (NRCS), has launched a new website for manure and
nutrient management planning information. . ...Read
the Story...

Beef
Scientist Tackles Feedlot Odor
John Jaeger
knows one down side to working in or near cattle feedlots:
sometimes, they don’t smell very good. It goes with
the territory. But Jaeger and other researchers across the
country also know that science can help put a lid on odor.....Read
the Story...

How
To Present New Ideas -- Employee Management
A new employee has an idea for how to speed up some daily
procedures, and wants their Supervisor to seriously consider
it. A Foreman has an idea for a way to save money on repairs
and needs to communicate it to the operation’s Manager.
The Manager has an idea to improve the organizational structure
of the operation to improve efficiency and accountability,
and needs to “sell” the idea to the owners. The
Owner of the company has an idea to restructure the finances
in a better way for the future, and needs to get acceptance
from the lender. . ...Read
the Story...

Persistent
Infection of BVD
BVD and persistent infection (PI) continues to receive a great
deal of attention from veterinarians, researchers and producers.
BVD is a very complex disease and has been the focus of many
studies for the past 60 years. Cattle that are persistently
infected help to constantly spread the disease to other cattle
and create more persistently infected cattle. .
...Read
the Story...

Research
Shows Time of Year Affects Quality Grades
With the escalating number of cattle sold in the value-based
pricing system, quality grade and marbling become increasingly
important in obtaining carcass premiums for beef producers.
We are now producing less Choice and Prime than in the past.
“Consumers were willing to pay 50 percent more for USDA
Prime steaks than for lesser-marbled select-grade steaks ($3.66
per lb vs. $2.44 per lb). Demand for highly marbled beef for
upscale restaurants and stores may account for 30 percent
of the U.S. beef market,” according to the January 2006,
Angus Beef Bulletin, ‘Strategies for Attaining Marbling,’
by Harlan Ritchie.. Seasonal quality grade variation is considered
small, near eight to 10 percent; however, even slight changes
in beef supply can have a dramatic effect on fed-cattle prices
and grid-market spreads....Read
the Story...

Early
Weaned Calves in the Feedlot
University of Illinois studies 10 years ago showed early weaned
steers had higher gains and better feedlot conversions than
traditionally weaned steers, along with higher marbling scores
and a greater percentage grading average choice or higher.
Camp Cooley Ranch in Texas has been early weaning calves off
recipient cows (for their ET program) since 2002. Data from
early weaned calves was an eye-opener, says manager Bill Pendergrass.
Many of the calves were only 50 days old. .
...Read
the Story...

Kansas
Team to Study Electronic ID Technology
In a perfect world, cattle line up voluntarily to be loaded
onto trucks destined for the packing plant. The weather is
mild with sunshine and no mud, dust or wind. The conditions
make it easy for electronic readers to identify each animal
sporting a radio frequency tag so that producers, shippers,
auction houses and meat packers can track each animal. In
the world of livestock production, however, conditions and
animals typically fall short of perfect, said Kansas State
University animal scientist Dale Blasi. ...Read
the Story...

Market
Notes
Cattle price has plummeted over the last two months. It always
seems like that about the time we become comfortable, the
market has a different plan in store for us. Bulging feedyard
inventories is probably the culprit behind the gigantic drop
of 15 to 20 percent in futures price (basis the June contract).
Technically speaking, the charts have a “V” formation
in place which, if it holds, would indicate a rebound into
the $80 to $82 area (basis the June contract). The flip side
is “What happens after the rebound, if it occurs?”...Read
the Story...

Mandatory
Cattle Price Reporting: What Have We Learned
Price discovery is the process by which buyers and sellers
use available information to discern where they believe demand
and supply intersect to arrive at an agreed upon price for
a particular transaction. Public reporting of prices provides
information to buyers and sellers that helps speed the discovery
process for prices that equate demand and supply. Publicly
reported prices also help provide important economic signals
to producers regarding what buyers want which can, in turn,
help guide future production decisions. For these reasons
livestock price information has been publicly reported by
the U.S. Department of Agriculture since shortly after the
end of World War II, relying on authority provided by the
Agricultural Marketing Act of 1946. ....Read
the Story...

Summer
Feeding...Heat and Humidity Stress
Heat wave early warning signals that affect feedlot cattle
were highlighted at the 2005 Husker Beef Conference by Dr.
Terry Mader, University of Nebraska scientist. He has made
observations over several years and studied weather patterns
proceeding death loss events in feedlots.Prior to the heat
stress event, he outlined these danger signals:
•Hot-dry wind or an extended cool period
•Single rain event (less than 0.5 inch) two to four
days prior to the stress event
•Feed intake constant or rising. Daily weather temperature
begins to rise
•A frontal weather boundary – slow moving or stalls,
winds begin to diminish, radiation heat increases from surface
evaporation, absence of cloud cover, and three days of stress
with death loss expected day one and day two.. ...Read
the Story...

Groups
Request Help for Fire, Drought Ravaged Country
As a tornado of fire devoured the Texas Panhandle March 15,
leaders of the state’s livestock groups sent a desperate
plea for government help. A previous plea on Jan. 24 brought
nominal assistance from disaster programs overwhelmed by victims
of hurricanes and other natural disasters.. ...Read
the Story...

Horn
Flies Affect a Rancher's Bottom Line
Horn flies are found in all 50 states, but are probably more
of a problem in the South. In some warmer climates (south
Florida and southernmost Texas), horn flies reproduce actively
throughout the year. Horn flies are mainly in pastures, but
will move to feedlots or dairy cattle in search of a blood
meal. They may even infest horses, but they do not establish
a breeding population there. When cattle are available in
pastures, horn flies move to them. A new product is available
for horn fly control at the larval stage. Altosid 1 percent
IGR (Insect Growth Regulator) from Wellmark International
is the first IGR in liquid form. It can be applied as a top
dress or incorporated into free-choice liquid feeds using
custom formulation levels. . ...Read
the Story...

Spring
& Summer Calving Tips
The money you don’t spend is the money you make, advised
Twig Marston, cow-calf production specialist at Kansas State
University. With spring here and summer just around the corner,
many cow-calf producers are right in the thick of calving
season. And while they may find little time to think about
anything else, producers should also be gearing up for the
breeding season, Marston said.. ...Read
the Story...

Cattle
Learning Center Series Now Available Online
Thanks to an educational grant from Pfizer Animal Health,
the Cattle Learning Center is ready to launch a valuable,
Web-based educational series on cattle reproduction. The Web
site features a self-paced, interactive learning module that
allows users to move step by step through the course. The
site includes illustrations, quizzes, video clips and interactive
calculators.. . ...Read
the Story...

Ranchers
Get Help Making Decisions to Feed or Depopulate Cattle
Patsy Duncan could see the fire racing toward her land so
she opened the gate where her cows were pastured. This probably
saved the ranch, she said. Duncan is one of many ranchers
across the burned stretches of the Texas Panhandle listening
to a series of “After the Wildfires: Livestock and Range
Recovery” meetings for advice on what steps to take
next. Approximately 50 people attended the first meeting in
Borger, representing ranches in five different counties, Hutchinson,
Roberts, Gray, Wheeler and Carson. .
...Read
the Story...
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