Beef exports have evolved significantly in recent years in a very dynamic environment of global politics and trade policies; direct and indire…

March weather is typically bi-polar with indications of spring mixed with lingering winter blasts. This year’s version included a big winter s…

Is there room for second cut cattle in the beef industry?’ To respond with a ‘yes, because they exist’ answer seems childish and condescending…

The last 20 months have been interesting. Who knew that the Holcomb, Kansas, beef plant fire would kick off a series of events that bring us w…

University of Missouri Extension in Howard County, in partnership with Select Sires, will host a beef cattle artificial insemination school Ap…

U.S. beef exports to China have improved since the implementation of the U.S.-China Phase One Economic and Trade Agreement, according to Joel …

Nearly one year after the first reported cases of COVID-19 among meat and poultry workers, comprehensive protections have brought case rates t…

Cattle are feed reports are key indicators of beef supply in the coming months and have implications for fed and feeder cattle prices. Each mo…

The latest monthly trade data were released by USDA ERS/FAS this past Friday. The data released were for January 2021 and showed total beef an…