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The North American Meat Institute (Meat Institute) said on March 6, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Ser…
The January consumer price index (CPI) reported inflation was 6.4%, which was slightly lower than the prior months 6.5% but still above the 2%…
The Masters of Beef Advocacy program recognizes rancher from Texas.
DNA TRACEBACK® technology platform provides a transparency solution by verifying the origin of animal protein sources
Over the course of the last couple of decades there has been an increased interest in producing beef on the farm and direct selling to consume…
During historic price levels, supply chain issues, and general consumer uncertainty about the future, beef remains a top source of protein.
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